General information
Name
'Stereobacterium intestinale'
Nomenclature type
D16-63T;CGMCC 1.31233
Etymology
in.tes.ti.na’le. N.L. neut. adj. intestinale intestinal
Ecology
Isolation source
isolated from the cecal contents of an 8-week-old male Lepob/ob C57BL/6J mouse.
Morphology
Cells are strictly anaerobic, straight rods (2–6 μm long by 0.4–0.5 μm wide). Tiny, translucent, smooth, thin colonies appear on MGAM agar plate after 12 days of incubation. Growth occurs at temperature range of 30-37 °C and at pH range of 7.0-7.5. The organism uses D-fructose, L-fucose, D-galactose, D-galacturonic acid, gentiobiose, D-glucosaminic acid, α-D-glucose, glucose-6-phosphate, lactulose, D-mannose, D-melibiose, 3-melthyl-D-glucose, palatinose, L-rhamnose, pyruvic acid and succinic acid as the carbon source for growth, and weakly metabolizes D-cellobiose, dextrin, dulcitol, I-erythritol, M-inositol, turanose, acetic acid, α-ketovaleric acid and L-phenylalanine. The DNA G+C content of the type strain is 63 mol%.
Taxonomy marker
MK287694
Adlercreutzia sp.
Create date: 17-DEC-2018
Length
1376
Topology
linear
Strandedness
double
Genomics
Submitter date: 2019-12-30 10:50:39 Update date: 2019-12-30 10:50:39
Source
Chang Liu, Institute of Microbiology, Chinese Academy of Science