Basic Information
Accession number
GCA_002214955.1
Release date
2017-07-05
Organism
Aspergillus oryzae
Species name
Aspergillus oryzae

Assembly level
Contig
Assembly name
ASM221495v1
Assembly submitter
Microbial Institute for Fermentation Industry
Assembly Type
haploid
Genome size
37.1 Mb
GC percent
48.5
Contig count
66

Collection date
2017-01-09
Sample location
South Korea
Host
-
Isolation source
food
Isolate type
Food
Strain
SRCM101975
Isolate
-