Trial Details

Not Recruiting
Basic Information
Clinical ID c2196
Identifier IRCT20170202032367N8
Trial Title Investigating the effect of modified specific carbohydrate diet on disease severity, fecal calprotectin level and disability caused by the disease in people with ulcerative colitis.
Trial URL Visit Original Page
Study Information
Study Results

No results available

Conditions Inflammatory bowel disease (ulcerative colitis). Ulcerative colitis
Interventions Intervention 1: Intervention group:People in the intervention group will receive a modified specific carbohydrate diet and essential tips during the diet to follow for 6 weeks.Before the start of the main intervention, all the selected people enter the Run-in period for two weeks, to collect complete information about the patients' food intake.During this period, 2 24-hour food reminders including two working days and one day off per week are completed. The physical activity of the patients will be recorded through the IPAQ questionnaire.All people will be asked not to change their physical activity and medication during the study compared to before the study and to avoid smoking during the study. The severity of the disease, fecal calprotectin level and disability caused by the disease will be evaluated at the beginning and end of the study.Important points during the prescribed modified specific carbohydrate diet:1- The consumption of any kind of bread prepared from wheat flour during this period is prohibited. 2- The use of wheat flour in the preparation of daily meals is prohibited. 3- It is forbidden to use any kind of cake, cookies, biscuits, etc. made from wheat flour. 4- It is forbidden to consume any kind of milk and products containing milk. 5- It is forbidden to consume all kinds of cheese except old cheeses that have There are small amounts of lactose.6- It is forbidden to consume all types of yogurt, except the leftover and old yogurts that contain small amounts of lactose. 7- In the cereal group, the use of oats, rice and quinoa is free. 8- There are no restrictions on the type of oils. 9- The consumption of food with preservatives is prohibited. 10- The consumption of all kinds of meats is free, except processed meats such as sausages, sausages, etc. 11.
Participant Information
Sponsor Tehran University of Medical Sciences
City -
Country/Region Iran
Enrollment Criteria
Sex Requirement ALL
Age Requirement ADULT
Study Design
Study Type interventional
Phase Not Available
Time Information
Start Date 2025-04-24
Primary Completion Date -
Completion Date -