Trial Details
COMPLETEDBasic Information
| Clinical ID | c3368 |
|---|---|
| Identifier | NCT02161120 |
| Trial Title | Effect of Two Different Rye Bread Types in Irritable Bowel Syndrome |
| Trial URL | Visit Original Page |
Study Information
| Study Results | NO |
|---|---|
| Conditions | Irritable Bowel Syndrome |
| Interventions | OTHER: Traditional Finnish rye bread|OTHER: Low FODMAP rye bread |
Participant Information
| Sponsor | Oy Karl Fazer Ab |
|---|---|
| City | Helsinki |
| Country/Region | Finland |
Enrollment Criteria
| Sex Requirement | ALL |
|---|---|
| Age Requirement | ADULT, OLDER_ADULT |
Study Design
| Study Type | INTERVENTIONAL |
|---|---|
| Phase | NA |
Time Information
| Start Date | 2014-04 |
|---|---|
| Primary Completion Date | 2015-02 |
| Completion Date | - |