Research Article Details

Article ID: A23486
PMID: 23737773
Source: Int J Endocrinol
Title: Hepatic Steatosis, Carbohydrate Intake, and Food Quotient in Patients with NAFLD.
Abstract: Is steatosis related to the spontaneous carbohydrate intake in patients with NAFLD? We performed dietary records for 24 patients with NAFLD, 3 months after their liver biopsy was performed and before the deliverance of a dietary advice. The food quotient, indicator of the proportion of calories from carbohydrates, was calculated as (1.00&#215;%&#8201;&#8201;calories from carbohydrates/100) + (0.70&#215;%&#8201;&#8201;calories from lipids/100) + (0.81&#215;%&#8201;&#8201;calories from proteins/100). The associations between diet variables and steatosis% on the hepatic biopsies were tested by regression analysis, and diet variables were compared according to the presence of fibrosis. The subjects displayed a large range of steatosis, 50.5%&#8201;&#177;&#8201;25.5 [10-90], correlated with their energy intake (1993&#8201;&#177;&#8201;597&#8201;kcal/d, r = 0.41, P < 0.05) and food quotient (0.85&#8201;&#177;&#8201;0.02, r = 0.42, P < 0.05), which remained significant with both variables by a multivariate regression analysis (r = 0.51, P < 0.05). For the 17/24 patients with a hepatic fibrosis, the energy intake was lower (fibrosis: 1863&#8201;&#177;&#8201;503 versus others: 2382&#8201;&#177;&#8201;733&#8201;kcal/d, P < 0.05), and their food quotients did not differ from patients without fibrosis. Hepatic steatosis was related to the energy and carbohydrate intakes in our patients; the role of dietary carbohydrates was detectable in the range of usual carbohydrate intake: 32% to 58% calories.
DOI: 10.1155/2013/428542