Research Article Details
| Article ID: | A45939 | 
| PMID: | 21947647 | 
| Source: | Nutr Clin Pract | 
| Title: | Vitamin E for nonalcoholic fatty liver disease. | 
| Abstract: | |
| DOI: | 10.1177/0884533611418343 | 

| Strategy ID | Therapy Strategy | Synonyms | Therapy Targets | Therapy Drugs | 
|---|
| Target ID | Target Name | GENE | Action | Class | UniProtKB ID | Entry Name | 
|---|
| Diseases ID | DO ID | Disease Name | Definition | Class | |
|---|---|---|---|---|---|
| I14 | 9970 | Obesity | An overnutrition that is characterized by excess body fat, traditionally defined as an elevated ratio of weight to height (specifically 30 kilograms per meter squared), has_material_basis_in a multifactorial etiology related to excess nutrition intake, decreased caloric utilization, and genetic susceptibility, and possibly medications and certain disorders of metabolism, endocrine function, and mental illness. https://en.wikipedia.org/wiki/Obesity | disease of metabolism/acquired metabolic disease/ nutrition disease/overnutrition | Details |